INSIGHTS
According to the Forbes article, 3D food printers could improve food nutritional content.
Tandfon Line article discusses how 3D food printing may provide food security in 2050.
Design Indaba article discusses how 3D food printing will reduce food shortages by 2050.
3D printed foods will impact the food supply by 2050 in the following ways; reduce the wastage of food, improve the nutritional content of food, reduce food shortage and control food prices, among others as discussed in the findings below.
1. FLAT WORLD SOLUTIONS
The source talks about how 3Dprinting food will promote a healthy lifestyle, reduce the wastage of food, and increase options for individuals (gluten free, more fiber, reduced fats ) in regard to food. Also, food manufacturing and inventory will become cheaper due to 3D printed foods.
2. TECH REPUBLIC
The source talks about Foodini, a 3D food printer, and how it would reduce food wastage, help in food presentation, and provide consistency in prep work.
3. FORBES
Forbes discusses how 3D food printers would improve the nutritional content of food for the elderly and reduce our reliance on animal farming.
4. DIGITAL TRENDS
According to the Forbes article, 3D food printers could improve food nutritional content.
3D printed foods will impact the food supply by 2050 in the following ways; reduce the wastage of food, improve the nutritional content of food, reduce food shortage and control food prices, among others as discussed in the findings below.
1. FLAT WORLD SOLUTIONS
The source talks about how 3D
2. TECH REPUBLIC
The source talks about Foodini, a 3D food printer, and how it would reduce food wastage, help in food presentation, and provide consistency in prep work.
3. FORBES
Forbes discusses how 3D food printers would improve the nutritional content of food for the elderly and reduce our reliance on animal farming.
4. DIGITAL TRENDS
The source discusses how 3D food printers could improve the nutritional content of food and reduce world hunger.
5. INDUSTRY TAP
The Industrytap website discusses how 3D food printers "make it easier to source food products" and how they affect the food supply positively.
6. TANDFON LINE
Discusses how 3D food printing (and other solutions) may provide food security in 2050.
7. THE GLOBE AND MAIL
The source discusses how 3D food printing may address global food security problems.
8. HP MEGA TRENDS
The source gives insights on how 3D meat printing will lead to feeding the world and decreasing the amount of energy needed to feed the people.
9. EC EUROPA
The source talks about the EU's Sustainable Development Goals and their scenarios where 3D printed food would become more common in 2030 leading to controlled food prices.
10. DESIGN INDABA
The source discusses how a specific 3D printer that develops an edible basket ofmushrooms which grows out of it can be used to reduce food shortages.
11. RCTOM HBS ORG
The source talks about how 3D food printing can allow companies to create more valuewith their products by reaching more customers and increasing the efficiency of their supply chains.
5. INDUSTRY TAP
The Industry
6. TANDFON LINE
Discusses how 3D food printing (and other solutions) may provide food security in 2050.
7. THE GLOBE AND MAIL
The source discusses how 3D food printing may address global food security problems.
8. HP MEGA TRENDS
The source gives insights on how 3D meat printing will lead to feeding the world and decreasing the amount of energy needed to feed the people.
9. EC EUROPA
The source talks about the EU's Sustainable Development Goals and their scenarios where 3D printed food would become more common in 2030 leading to controlled food prices.
10. DESIGN INDABA
The source discusses how a specific 3D printer that develops an edible basket of
11. RCTOM HBS ORG
The source talks about how 3D food printing can allow companies to create more value
12. INDUSTRY LEADERS MAGAZINE
The source discusses the 3D printed vegan steak technology and how it can alleviate food shortages.
The source discusses the 3D printed vegan steak technology and how it can alleviate food shortages.